Specialty Food Source · Brockton, MA
Discover the gold standard of French artisan baking with Grands Moulins T65 Traditional French Bread Flour—the same premium flour trusted by master bakers across France for creating authentic baguettes, pain de campagne, and rustic European breads.
Download Technical Specification Sheet (PDF)
Grands Moulins represents generations of French milling expertise, producing flours that capture the essence of traditional European baking. Their T65 flour delivers the nutty, complex flavor profile and distinctive texture that define authentic French bread.
Experience the difference that authentic French T65 flour makes in your artisan baking. Order today and elevate your bread to professional standards.
This collection holds our Grands Moulins de Paris Tradition T65 French bread flour, sold in a 25 kg (55 lb) bag. Tradition T65 is the mill's additive-free grade, the one French bakers use for baguette de tradition, pain de campagne and other naturally leavened loaves. For enriched doughs and brioche see La Finoise T55, an all-purpose flour from the same mill, and for crepes and fine pastry the Gruau Rouge T45. Browse every bag we stock in the flour collection.
What is T65 flour?
T65 is the French classification for a bread flour with 0.62 to 0.75 percent ash. It is the standard grade for baguettes, pain de campagne and other rustic French breads.
Which Grands Moulins T65 does Specialty Food Source stock?
We stock Grands Moulins de Paris Tradition T65, the additive-free grade, in a 25 kg (55 lb) bag.
Who buys T65 flour from Specialty Food Source?
Professional bakeries, culinary schools, restaurants and serious home bakers across the United States, with free local delivery on qualifying orders in Eastern Massachusetts and New England.
Is there a technical specification sheet?
Yes. The Tradition T65 technical specification sheet is available as a PDF download on this page.
Ships nationwide from our JN Kidds Distributors warehouse in Brockton, MA; free local delivery on qualifying orders across Eastern Massachusetts and New England, and warehouse pickup is available.
TRADITION T65NO ADDITIVESMILLED IN FRANCEKOSHER The baguette de tradition flour. Grands Moulins de Paris Tradition T65 is the flour French bakers ...
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