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Grands Moulins de Paris La Finoise T55 flour, 25 kg bag

La Finoise T55 Wheat Flour for Pastry and Brioche - 25 kg

by Grands Moulins de Paris
$48.99 - $48.99
$48.99
$48.99 - $48.99
$48.99
Availability:
In stock
Package Size: 55 lbs. (25 kg)

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Grands Moulins de Paris T55, stocked here as La Finoise T55, is a French all-purpose wheat flour in a 25 kg (55 lb) bag. It is the everyday flour for bakeries, pastry shops, pizzerias and serious home bakers who want a true French T55: fine, consistent milling with reliable absorption and fermentation for pastry, brioche, viennoiserie, pizza dough and crusty baguettes and boules alike. Milled in France by Grands Moulins de Paris; the mill's spec sheet (linked below) lists it as Or (Gold) T55, legal name T55 wheat flour for common French bread. Kosher.

Ingredients :

Wheat flour - Wheat gluten - Flour treatment agent: E300 - Enzymes*
(α-amylase - Xylanase).
* Enzymes are processing aids which are not included in the labeling of the final product.

Legal name: T55 wheat flour for common French bread

kosher

View the Spec Sheet

View Dating Declaration Document

How bakers use T55 flour

T55 is the French workhorse grade: use it for pate a choux, tart dough, croissant and brioche, pizza and focaccia, and standard baguettes when you want a lighter, more open crumb than a stronger bread flour gives. For additive-free traditional baguettes, see Grands Moulins de Paris Tradition T65. Store the bag off the floor in a cool, dry place and rotate by the date code on the sack.

Browse the full Grands Moulins de Paris collection or all professional flours. Ships nationwide from our Brockton, MA warehouse; free local delivery on qualifying orders across Eastern Massachusetts and New England.

Specifications;

  • Nationwide Shipping
  • Next Day UPS Ground Delivery in Massachusetts
  • Contact Us For Large Orders and Hard To Find Ingredients
  • Trusted By Chefs, Breweries, Manufacturers, and the Cannabis Industry for over 30 years
  • Globally Sourced - Retail Store – Wholesale
  • 5 stars: 6 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
D
Dr Richard Jay
T55 and T65 Baguettes

I am hesitant to share this because the baguettes we make from the T55 and the T65 are fabulous. At Boulangerick, we will use nothing else. Our customer base is small, but they all love it. We have standing orders and are booked weeks in advance.

Dr Richard Jay review photo Dr Richard Jay review photo
T
Tina Hausle
I love this flour! My bread turned out perfectly

I love this flour! My bread turned out perfectly, of course. Taste is amazing.

A
Anonymous
Fabulous!

We had been looking for a provider of French flour after the company we used to order from went out of business. The delivery came so fast and so far the flour has been awesome!

K
Kristine E Estes
Great Flour and seamless order and delivery

Order arrived on time and as expected. Flour is absolutely fantastic and great to bake with. Flour like this is hard to find and this brand is everything you want in a T55 flour. I would highly recommend.

j
james
huge difference in the texture and lightness of

huge difference in the texture and lightness of the bread and pizza

K
KC
Best flour ever!

Love this flour! Waffles, crepes, cookies...come out perfect every time. So much better and lighter than other brands. Delivery was fast. Great company.

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DESCRIPTION

Grands Moulins de Paris T55, stocked here as La Finoise T55, is a French all-purpose wheat flour in a 25 kg (55 lb) bag. It is the everyday flour for bakeries, pastry shops, pizzerias and serious home bakers who want a true French T55: fine, consistent milling with reliable absorption and fermentation for pastry, brioche, viennoiserie, pizza dough and crusty baguettes and boules alike. Milled in France by Grands Moulins de Paris; the mill's spec sheet (linked below) lists it as Or (Gold) T55, legal name T55 wheat flour for common French bread. Kosher.

Ingredients :

Wheat flour - Wheat gluten - Flour treatment agent: E300 - Enzymes*
(α-amylase - Xylanase).
* Enzymes are processing aids which are not included in the labeling of the final product.

Legal name: T55 wheat flour for common French bread

kosher

View the Spec Sheet

View Dating Declaration Document

How bakers use T55 flour

T55 is the French workhorse grade: use it for pate a choux, tart dough, croissant and brioche, pizza and focaccia, and standard baguettes when you want a lighter, more open crumb than a stronger bread flour gives. For additive-free traditional baguettes, see Grands Moulins de Paris Tradition T65. Store the bag off the floor in a cool, dry place and rotate by the date code on the sack.

Browse the full Grands Moulins de Paris collection or all professional flours. Ships nationwide from our Brockton, MA warehouse; free local delivery on qualifying orders across Eastern Massachusetts and New England.

Specifications;

  • Nationwide Shipping
  • Next Day UPS Ground Delivery in Massachusetts
  • Contact Us For Large Orders and Hard To Find Ingredients
  • Trusted By Chefs, Breweries, Manufacturers, and the Cannabis Industry for over 30 years
  • Globally Sourced - Retail Store – Wholesale
SHIPS FROM

This item is fulfilled by us at specialtyfoodsource.com from our JN KIDDS Distributors warehouse located at 830 West Chestnut St. Brockton, MA 02301. For further shipping information please contact our customer service team at support@specialtyfoodsource.com.

  • Next Day UPS Ground Delivery in Massachusetts on shelf-stable items
  • Contact Us For Large Orders and Hard To Find Ingredients

Shipping Note
If this is a heavy or bulky item (50 lbs or more) it may significantly impact shipping costs. For larger quantities (typically 500 lbs or more), palletized or LTL freight is often the most cost-effective option.

If shipping costs seem high, contact us before ordering for a custom freight quote — we’re happy to help find the best solution.