Premium Chocolate Collection

35% CacaoHazelnut-InfusedLes Gourmands Valrhona's signature hazelnut-forward creation. Azélia 35% combines milk chocolate couverture with pure haze...

72% CacaoSingle-Origin VenezuelaGrands Crus Rare Venezuelan cocoa with a long, powerful finish. Valrhona Araguani 72% is strongly tannic dark choco...

White CouvertureFèvesProduction Workhorse Everyday white couverture, Valrhona quality. Ariaga Blanc fèves deliver smooth, creamy white chocolate wi...

46% CacaoSingle-Origin Dominican RepublicHigh-Cacao Milk Valrhona Bahibe 46% is a single-origin Dominican Republic milk chocolate couverture in fèv...

70% CacaoDark CouvertureOrganic & Fair Trade Intense dark chocolate, responsibly sourced. Valrhona Andoa Noire 70% is an organic, fair-trade ce...

68% CacaoSingle-Origin GhanaGrands Crus West African terroir in a fève. Valrhona Nyangbo 68% is a single-origin Ghanaian dark couverture — round an...

66% CacaoTrinitario BlendGrands Crus One of the world's most beloved dark couvertures. Valrhona Caraïbe 66% is crafted from a blend of fine Trinita...

55% CacaoEveryday Dark CouvertureGreat Value The versatile everyday dark — at the friendliest price in the range. Valrhona Equatoriale Noire 55% de...

P125 ConcentratedLow Cocoa ButterIntensity Booster Pure chocolate intensity, engineered. P125 Cœur de Guanaja is built on Valrhona's unique aroma-c...

62% CacaoHigh Fluidity12 kg Bulk The enrobing specialist. Valrhona Satilia Noire 62% is a fluid dark couverture designed for enrobing, molding, and...

52% CacaoBake-Ready ChipsBulk Case The chocolate chip, upgraded to Valrhona. These 52% dark chocolate chips are perfectly balanced for pastry and b...

Special Order Item: Availability and pricing may differ from what is listed. Please contact us directly to purchase — Info@specialtyfoodsource.com ...

60% CacaoBlended Grand CruPeru & Dominican Republic Two origins, one evolving flavor. Valrhona Oriado 60% is a Blended Origin Grand Cru of Peru...

48% CacaoBake-Stable BatonsViennoiserie Built for pain au chocolat. Valrhona Batons Petits Pains 48% are dark chocolate baking sticks engineered to...

Pre-Order Item: May take 14–21 business days to ship. Final pricing is subject to change based on supplier availability — we will contact you befor...

35% Cocoa ButterBenchmark WhiteFèves The benchmark white couverture, worldwide. Valrhona Ivoire 35% is renowned for balanced sweetness, creamy text...

Fruit CouverturePassionfruitInspiration Range Tangy passionfruit with the workability of chocolate. Valrhona Passionfruit Inspiration combines the ...

70% CacaoThe Iconic BlendGrands Crus The benchmark dark chocolate for professionals. Valrhona Guanaja 70% is iconic — a powerful yet balanced blend...

64% CacaoSingle-Origin Dominican RepublicGrands Crus A flavor journey in every fève. Valrhona Taïnori 64% progressively reveals fresh yellow fruit ...

100% CocoaUnsweetenedFlavor Reinforcer Pure cocoa, maximum impact. Valrhona Extra Cocoa Paste 100% is a unique and subtle blend of cocoa beans — in...

40% CacaoWorld-Renowned MilkGrand Cru Beans The milk chocolate pastry chefs reach for first. Valrhona Jivara 40% balances creamy, malty richness wi...

100% Cocoa BeanRoasted & CrushedCrunchy Texture The cocoa bean, unfiltered. Valrhona Cocoa Nibs are roasted and crushed pieces of cocoa bean de...

36% Dark + 30% HazelnutGianduja BlockPraline-Style Bittersweet chocolate meets roasted hazelnut, perfectly fused. Valrhona Gianduja Noir blends 36%...

Almond CouvertureRoasted AlmondsInspiration Range Roasted almond flavor with the workability of chocolate. Valrhona Almond Inspiration is crafted w...