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Fall baking season is here · Free local delivery on $250+ in MA & $500+ in RI, NH & ME · Warehouse pickup in Brockton · Shipping chocolate? Add insulated shipping.
Fall baking season is here · Free local delivery $250+ MA · $500+ RI, NH & ME · Pickup in Brockton
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Callebaut Dark Sugar-Free Chocolate 11 lb block, Belgian dark chocolate with no added sugar

Callebaut Dark Sugar-Free Chocolate

by Callebaut
SKU CAL002
$156.60 - $695.79
$695.79
$156.60 - $695.79
$695.79
Availability:
In stock
Availability:
In stock
Package Size: 5/11 LB

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Callebaut Dark Sugar-Free Chocolate Item CAL002 5/11 LB
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Callebaut Dark Sugar-Free Chocolate Item CAL002 5/11 LB
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EMPTY DOM REMOVE PROTECTOR

No Added SugarDark ChocolateBelgian Craft

Full Callebaut flavor, without the added sugar. Callebaut Dark Sugar-Free Chocolate delivers the rich, indulgent taste and reliable texture the house is known for while serving sugar-conscious menus — for bakeries and chocolatiers building better-for-you lines that still taste like real Belgian chocolate.

Brand Callebaut — Belgium
Type Dark chocolate, no added sugar
Best For Sugar-conscious baking, confectionery & coatings
Format 11 lb • 5 x 11 lb case

Why Buy From Specialty Food Source

  • Nationwide shipping — next day UPS Ground delivery in Massachusetts
  • Trusted by chefs, breweries, manufacturers, and the cannabis industry for over 30 years
  • Contact us for large orders and hard-to-find ingredients
  • Globally sourced • Retail store • Wholesale

Shipping: Ships UPS Ground in an insulated box to protect against melting. If your destination's forecast is hot, we upgrade to 2-day shipping.

Callebaut no added sugar dark chocolate in bulk

Callebaut Dark Sugar-Free Chocolate is the Belgian house's dark chocolate made with no added sugar, sweetened with maltitol instead. It comes as an 11 lb (5 kg) block (SKU CAL002B) or a 5 x 11 lb case (SKU CAL002), and is stocked for bakeries, chocolatiers, ice cream makers and food manufacturers who need a real couverture for keto, diabetic-friendly and reduced-sugar product lines.

Chop or shave the block and melt it as you would any Callebaut dark: temper for molded bars, bonbon shells and enrobing, or use it untempered in ganache, mousse, brownies and sugar-free baking. Store it sealed at 60 to 68 F away from strong odors and moisture.

Build a complete no-added-sugar range with Callebaut no added sugar milk chocolate and sugar-free white chocolate, or browse the full Barry Callebaut range and our chocolate and couverture collection.

Ships nationwide from our JN Kidds Distributors warehouse in Brockton, MA; free local delivery on qualifying orders across Eastern Massachusetts and New England, and warehouse pickup is available.

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DESCRIPTION

No Added SugarDark ChocolateBelgian Craft

Full Callebaut flavor, without the added sugar. Callebaut Dark Sugar-Free Chocolate delivers the rich, indulgent taste and reliable texture the house is known for while serving sugar-conscious menus — for bakeries and chocolatiers building better-for-you lines that still taste like real Belgian chocolate.

Brand Callebaut — Belgium
Type Dark chocolate, no added sugar
Best For Sugar-conscious baking, confectionery & coatings
Format 11 lb • 5 x 11 lb case

Why Buy From Specialty Food Source

  • Nationwide shipping — next day UPS Ground delivery in Massachusetts
  • Trusted by chefs, breweries, manufacturers, and the cannabis industry for over 30 years
  • Contact us for large orders and hard-to-find ingredients
  • Globally sourced • Retail store • Wholesale

Shipping: Ships UPS Ground in an insulated box to protect against melting. If your destination's forecast is hot, we upgrade to 2-day shipping.

Callebaut no added sugar dark chocolate in bulk

Callebaut Dark Sugar-Free Chocolate is the Belgian house's dark chocolate made with no added sugar, sweetened with maltitol instead. It comes as an 11 lb (5 kg) block (SKU CAL002B) or a 5 x 11 lb case (SKU CAL002), and is stocked for bakeries, chocolatiers, ice cream makers and food manufacturers who need a real couverture for keto, diabetic-friendly and reduced-sugar product lines.

Chop or shave the block and melt it as you would any Callebaut dark: temper for molded bars, bonbon shells and enrobing, or use it untempered in ganache, mousse, brownies and sugar-free baking. Store it sealed at 60 to 68 F away from strong odors and moisture.

Build a complete no-added-sugar range with Callebaut no added sugar milk chocolate and sugar-free white chocolate, or browse the full Barry Callebaut range and our chocolate and couverture collection.

Ships nationwide from our JN Kidds Distributors warehouse in Brockton, MA; free local delivery on qualifying orders across Eastern Massachusetts and New England, and warehouse pickup is available.
SHIPS FROM

This item is fulfilled by us at specialtyfoodsource.com from our JN KIDDS Distributors warehouse located at 830 West Chestnut St. Brockton, MA 02301. For further shipping information please contact our customer service team at support@specialtyfoodsource.com.

  • Next Day UPS Ground Delivery in Massachusetts on shelf-stable items
  • Contact Us For Large Orders and Hard To Find Ingredients

Shipping Note
If this is a heavy or bulky item (50 lbs or more) it may significantly impact shipping costs. For larger quantities (typically 500 lbs or more), palletized or LTL freight is often the most cost-effective option.

If shipping costs seem high, contact us before ordering for a custom freight quote — we’re happy to help find the best solution.

HEAT-SENSITIVE SHIPPING

🌞 Heat-Sensitive Item 🍫❄️
During high temperatures, we highly recommend adding Insulated Shipping with Ice Packs to your order—especially if you're purchasing chocolate or other heat-sensitive items. 🧊

This option can be selected as an add-on in your cart. Please note that chocolate and delicate items are not guaranteed to arrive unmelted without this insulation.

📦 For full details, please review our Shipping Policy before checkout. Stay cool and shop smart!