Crisp Pearls – White Chocolate Covered Cereal Crunch – Premium Garnish & Gourmet Topping
Elegant White Chocolate Pearls for Crunch, Creaminess & Visual Appeal
Mona Lisa Crisp Pearls – White Chocolate blend a crispy cereal center with a creamy white chocolate coating made with 25% cocoa butter, delivering a rich vanilla flavor and a glossy, elegant finish. These decorative pearls are a favorite among pastry chefs and chocolatiers for their ability to add both texture and visual contrast to desserts.
Use them to garnish mousse, cupcakes, plated desserts, ice cream, tarts, or enjoy them as a luxurious chocolate snack. Produced by Mona Lisa, a Barry Callebaut brand known for professional chocolate décor. Certified Kosher Dairy and ready for high-volume culinary use.
Key Features:
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Brand: Mona Lisa (by Barry Callebaut)
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Product Type: Crisp Pearls – White Chocolate
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Cocoa Butter Content: Approx. 25%
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Center: Toasted cereal (rice or wheat-based)
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Texture: Light crunch with creamy, smooth white chocolate shell
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Finish: Glossy ivory coating; consistent spherical shape
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Kosher Certified: Kosher Dairy
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Flavor Profile: Creamy vanilla with sweet white chocolate and crispy texture
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Ideal Uses: Topping mousse, cupcakes, parfaits, entremets, ice cream, and plated desserts; also excellent for snacking
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Professional Grade: Designed for chefs, chocolatiers, and pâtissiers
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Origin: Belgium
From May 19th to October 1st, orders outside the Northern Atlantic states and New England may require expedited shipping to ensure your chocolates arrive in perfect condition. Our checkout will automatically calculate this for you. The shipping price includes insulated packaging with ice packs. Please read our shipping policy for more details.
Specifications:
- Nationwide Shipping
- Next Day UPS Ground Delivery in Massachusetts
- Contact Us For Large Orders and Hard To Find Ingredients
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