Bob's Red Mill Gluten Free Sorghum, 24 Oz. (Pack of 4)

Bob's Red Mill Gluten Free Sorghum

Certified Gluten-Free and Non-GMO

• Provides a nutty, slightly sweet flavor to dishes
• Excellent source of dietary fiber and protein
• Versatile; use in gluten-free baking, cereals, or as a side dish
• Certified Kosher and vegan-friendly

Additional Information

Bob's Red Mill Gluten Free Sorghum is a versatile and nutritious grain that can be used in a variety of gluten-free recipes. It is a good source of fiber, protein, and iron, and has a slightly sweet, nutty flavor. Sorghum is also a good source of antioxidants, which may help protect against chronic diseases.

Shop now and experience the benefits of Bob's Red Mill Gluten Free Sorghum!