Bob's Red Mill Gluten Free Sorghum, 24 Oz. (Pack of 4)
Bob's Red Mill Gluten Free Sorghum
Certified Gluten-Free and Non-GMO
- Provides a nutty, slightly sweet flavor to dishes
- Excellent source of dietary fiber and protein
- Versatile; use in gluten-free baking, cereals, or as a side dish
- Certified Kosher and vegan-friendly
Additional Information
Bob's Red Mill Gluten Free Sorghum is a versatile and nutritious grain that can be used in a variety of gluten-free recipes. It is a good source of fiber, protein, and iron, and has a slightly sweet, nutty flavor. Sorghum is also a good source of antioxidants, which may help protect against chronic diseases.
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