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Boudin Sourdough Crackers in Parmesan Garlic bring the iconic tang of San Francisco's most beloved sourdough bakery to a perfectly snackable cracker. Made with authentic sourdough and layered with savory parmesan and roasted garlic flavor, these crackers are a crowd-pleaser straight from the bag or dressed up on a charcuterie board.
Imagine a cheese board anchored by these golden, crisp crackers — their sourdough bite cutting through rich brie, their garlic-parmesan aroma filling the room. Boudin has been a San Francisco institution for over 175 years, and every cracker carries that legacy of craft and flavor.
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