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Holiday baking season is here · Free local delivery on $250+ in MA & $500+ in RI, NH & ME · Warehouse pickup in Brockton · Shipping chocolate? Add insulated shipping.
Holiday baking season is here · Free local delivery $250+ MA · $500+ RI, NH & ME · Pickup in Brockton
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Bridor Anything Croissant 2.8 oz ready-to-bake all-butter croissant roll, baked

Bridor Anything Croissant 2.8 oz, Ready-to-Bake, 63 ct

by Bridor
SKU F127
$78.88 - $78.88
$78.88
$78.88 - $78.88
$78.88
Availability:
In stock
Title: CASE | 63 CT | 2.8 OZ

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Bridor Anything Croissant 2.8 oz, Ready-to-Bake, 63 ct Item F127 CASE | 63 CT | 2.8 OZ
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Bridor Anything Croissant 2.8 oz, Ready-to-Bake, 63 ct Item F127 CASE | 63 CT | 2.8 OZ
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EMPTY DOM REMOVE PROTECTOR
FRENCH PASTRYREADY TO BAKESPECIAL ORDER

Bridor's Anything Croissant is all-butter croissant dough shaped into a compact, pillowy roll instead of a crescent. You get the same visible lamination and buttery flavor as a classic croissant, in a format built to be filled, topped and sandwiched. It arrives pre-proofed and pre-egg-washed: thaw 20 minutes, bake 12 to 18 minutes, and it is ready for the case.

Ideas from the bench: pipe it with vanilla pastry cream and finish with lines of ganache; fill with goat cheese, herbes de Provence and honey, then top with salted walnuts; or split it for a bacon, egg and cheese that holds together better than a crescent.

Brand Bridor (Lecoq Cuisine line)
Bridor Code 53065
Pack Size 1 x 63 ct case, 80 g / 2.8 oz each (about 2.5 oz baked)
Preparation Thaw 20 min at room temperature, no proofing. Bake 12 to 18 min at 374°F in a convection oven to an internal 171°F
Storage Frozen 0°F to -12°F, 8 months. Baked: 48 hours at room temperature in closed packaging
Ingredients Unbleached enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, butter (cream), sugar, yeast, less than 2% of: dry whole milk, wheat gluten, eggs, salt, milk (milk, vit. D3), xanthan gum, ascorbic acid
Allergens Contains wheat, milk, eggs. May contain tree nuts, soy
Best For Filled pastries, signature sweet and savory items, breakfast sandwiches, cafes, bakeries, catering

Why Buy From Specialty Food Source

  • Local delivery on our New England routes, or pickup at our Brockton, MA warehouse
  • Trusted by chefs, breweries, manufacturers, and the cannabis industry for over 30 years
  • Contact us for large orders and hard-to-find ingredients
  • Globally sourced • Retail store • Wholesale

Special order, local delivery and warehouse pickup only: this item is ordered in for you and does not ship by carrier. Free local delivery on orders of $250+ in Massachusetts and $500+ in Rhode Island, New Hampshire and Maine. Large orders outside our area may be able to travel on frozen transit; contact support@specialtyfoodsource.com for a quote.

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DESCRIPTION
FRENCH PASTRYREADY TO BAKESPECIAL ORDER

Bridor's Anything Croissant is all-butter croissant dough shaped into a compact, pillowy roll instead of a crescent. You get the same visible lamination and buttery flavor as a classic croissant, in a format built to be filled, topped and sandwiched. It arrives pre-proofed and pre-egg-washed: thaw 20 minutes, bake 12 to 18 minutes, and it is ready for the case.

Ideas from the bench: pipe it with vanilla pastry cream and finish with lines of ganache; fill with goat cheese, herbes de Provence and honey, then top with salted walnuts; or split it for a bacon, egg and cheese that holds together better than a crescent.

Brand Bridor (Lecoq Cuisine line)
Bridor Code 53065
Pack Size 1 x 63 ct case, 80 g / 2.8 oz each (about 2.5 oz baked)
Preparation Thaw 20 min at room temperature, no proofing. Bake 12 to 18 min at 374°F in a convection oven to an internal 171°F
Storage Frozen 0°F to -12°F, 8 months. Baked: 48 hours at room temperature in closed packaging
Ingredients Unbleached enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, butter (cream), sugar, yeast, less than 2% of: dry whole milk, wheat gluten, eggs, salt, milk (milk, vit. D3), xanthan gum, ascorbic acid
Allergens Contains wheat, milk, eggs. May contain tree nuts, soy
Best For Filled pastries, signature sweet and savory items, breakfast sandwiches, cafes, bakeries, catering

Why Buy From Specialty Food Source

  • Local delivery on our New England routes, or pickup at our Brockton, MA warehouse
  • Trusted by chefs, breweries, manufacturers, and the cannabis industry for over 30 years
  • Contact us for large orders and hard-to-find ingredients
  • Globally sourced • Retail store • Wholesale

Special order, local delivery and warehouse pickup only: this item is ordered in for you and does not ship by carrier. Free local delivery on orders of $250+ in Massachusetts and $500+ in Rhode Island, New Hampshire and Maine. Large orders outside our area may be able to travel on frozen transit; contact support@specialtyfoodsource.com for a quote.
SHIPS FROM

This item is fulfilled by us at specialtyfoodsource.com from our JN KIDDS Distributors warehouse located at 830 West Chestnut St. Brockton, MA 02301. For further shipping information please contact our customer service team at support@specialtyfoodsource.com.

  • Next Day UPS Ground Delivery in Massachusetts on shelf-stable items
  • Contact Us For Large Orders and Hard To Find Ingredients

Shipping Note
If this is a heavy or bulky item (50 lbs or more) it may significantly impact shipping costs. For larger quantities (typically 500 lbs or more), palletized or LTL freight is often the most cost-effective option.

If shipping costs seem high, contact us before ordering for a custom freight quote — we’re happy to help find the best solution.

FROZEN / REFRIGERATED ITEM

This is a frozen or refrigerated item. We no longer ship with dry ice, so frozen and refrigerated products are available for local delivery in our immediate area only. Shipping temperature-controlled items is costly, but we're happy to help with special requests or orders. Contact us at (508) 941-8992 or support@specialtyfoodsource.com.