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Pastry 1 Crème Brûlée Mix 2.2 lb bag, sold as a 5-bag case at Specialty Food Source

Pastry 1 Crème Brûlée Mix – 5 Bags (2.2 lb Each) – Authentic French Dessert Base

by PASTRY 1
$69.31 - $69.31
$69.31
$69.31 - $69.31
$69.31
Availability:
In stock
PACK SIZE | UNIT | WEIGHT: 5/2.2 lb | CASE | 12.0000

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EMPTY DOM REMOVE PROTECTOR
SKU B231.5
EMPTY DOM REMOVE PROTECTOR
DESSERT MIXCRÈME BRÛLÉEPROFESSIONAL

Pastry 1 Crème Brûlée Mix creates rich, velvety crème brûlée with silky-smooth texture and classic vanilla flavor. Simply combine with milk and heavy cream, bring to a boil, pour into ramekins, chill, and finish with a caramelized sugar crust — flawless, consistent results for professional pastry chefs and serious home bakers. Note: this product features a new and improved formula with an updated preparation recipe; review the instructions on your current packaging before your next batch.

Brand Pastry 1
Product Crème Brûlée Mix
Pack Size 5 x 2.2 lb bags per case
Best For Crème brûlée, custards, plated desserts

Why Buy From Specialty Food Source

  • Nationwide shipping — next day UPS Ground delivery in Massachusetts
  • Trusted by chefs, breweries, manufacturers, and the cannabis industry for over 30 years
  • Contact us for large orders and hard-to-find ingredients
  • Globally sourced • Retail store • Wholesale

Pastry 1 Crème Brûlée Mix for Restaurants, Bakeries and Caterers

Pastry 1 Crème Brûlée Mix is a professional custard base that turns milk and heavy cream into a set vanilla crème brûlée without tempering eggs or baking in a water bath. Specialty Food Source sells it by the case of five 2.2 lb bags, sized for restaurant dessert menus, banquet production and bakeries that sell custard by the ramekin.

Specs: brand Pastry 1; pack 5 x 2.2 lb bags per case (SKU B231.5); store sealed in a cool, dry place; follow the preparation ratio printed on your bag, since the formula was updated.

How chefs use it: classic vanilla crème brûlée in ramekins; flavored versions by steeping coffee, citrus zest, tea or spices in the cream; set custard layers for tarts and verrines; a stable base for large banquet runs where every portion has to match.

Pairs with: Pastry 1 hot-process pastry cream for the rest of the dessert station and Madagascar vanilla bean paste for visible vanilla seeds. Browse all baking essentials.

Ships nationwide from our Brockton, MA warehouse; free local delivery on qualifying orders across Eastern Massachusetts and New England, or pick up at the warehouse.

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A
Angelica Luzardo
Excelente

Excelente producto

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DESCRIPTION
DESSERT MIXCRÈME BRÛLÉEPROFESSIONAL

Pastry 1 Crème Brûlée Mix creates rich, velvety crème brûlée with silky-smooth texture and classic vanilla flavor. Simply combine with milk and heavy cream, bring to a boil, pour into ramekins, chill, and finish with a caramelized sugar crust — flawless, consistent results for professional pastry chefs and serious home bakers. Note: this product features a new and improved formula with an updated preparation recipe; review the instructions on your current packaging before your next batch.

Brand Pastry 1
Product Crème Brûlée Mix
Pack Size 5 x 2.2 lb bags per case
Best For Crème brûlée, custards, plated desserts

Why Buy From Specialty Food Source

  • Nationwide shipping — next day UPS Ground delivery in Massachusetts
  • Trusted by chefs, breweries, manufacturers, and the cannabis industry for over 30 years
  • Contact us for large orders and hard-to-find ingredients
  • Globally sourced • Retail store • Wholesale

Pastry 1 Crème Brûlée Mix for Restaurants, Bakeries and Caterers

Pastry 1 Crème Brûlée Mix is a professional custard base that turns milk and heavy cream into a set vanilla crème brûlée without tempering eggs or baking in a water bath. Specialty Food Source sells it by the case of five 2.2 lb bags, sized for restaurant dessert menus, banquet production and bakeries that sell custard by the ramekin.

Specs: brand Pastry 1; pack 5 x 2.2 lb bags per case (SKU B231.5); store sealed in a cool, dry place; follow the preparation ratio printed on your bag, since the formula was updated.

How chefs use it: classic vanilla crème brûlée in ramekins; flavored versions by steeping coffee, citrus zest, tea or spices in the cream; set custard layers for tarts and verrines; a stable base for large banquet runs where every portion has to match.

Pairs with: Pastry 1 hot-process pastry cream for the rest of the dessert station and Madagascar vanilla bean paste for visible vanilla seeds. Browse all baking essentials.

Ships nationwide from our Brockton, MA warehouse; free local delivery on qualifying orders across Eastern Massachusetts and New England, or pick up at the warehouse.
SHIPS FROM

This item is fulfilled by us at specialtyfoodsource.com from our JN KIDDS Distributors warehouse located at 830 West Chestnut St. Brockton, MA 02301. For further shipping information please contact our customer service team at support@specialtyfoodsource.com.

  • Next Day UPS Ground Delivery in Massachusetts on shelf-stable items
  • Contact Us For Large Orders and Hard To Find Ingredients

Shipping Note
If this is a heavy or bulky item (50 lbs or more) it may significantly impact shipping costs. For larger quantities (typically 500 lbs or more), palletized or LTL freight is often the most cost-effective option.

If shipping costs seem high, contact us before ordering for a custom freight quote — we’re happy to help find the best solution.