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Fall baking season is here · Free local delivery on $250+ in MA & $500+ in RI, NH & ME · Warehouse pickup in Brockton · Shipping chocolate? Add insulated shipping.
Fall baking season is here · Free local delivery $250+ MA · $500+ RI, NH & ME · Pickup in Brockton
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Enameled Cast Iron Bread Pan

Original price $29.95 - Original price $29.95
Original price
$29.95
$29.95 - $29.95
Current price $29.95
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EMPTY DOM REMOVE PROTECTOR
SKU 590270
EMPTY DOM REMOVE PROTECTOR

Crafted for the Hearth. Built for Real Bakers.

At NutriMill, we believe baking is more than a recipe, it’s a ritual. Our Enameled Cast Iron Bread Pan brings timeless materials into the modern kitchen, built to support the craft of real home bakers. With a creamy ceramic enamel interior and a deep, earthy brown exterior, this is a tool that feels as good as it bakes.

Engineered for even heat and a golden, bakery-style crust, this bread pan gives structure and soul to every loaf. From sourdough to sandwich bread to pumpkin loaves in the fall, it’s the pan you reach for when you want something to feel homemade and gourmet.

Product Features

  • Naturally Easy Release: Smooth glazed enamel reduces sticking with proper oiling—no seasoning required.
  • Food-Safe Enamel: Free of PTFE and PFOA.
  • Even Heat Distribution: Cast iron radiates and retains heat for consistent results and perfectly risen loaves.
  • Durable & Chip-Resistant: High-quality enamel resists scratching, cracking, and staining over time.
  • Effortless Clean-Up: Enamel surface wipes clean—no rusting, no seasoning, no scrubbing steel wool.
  • Timeless Design: Rustic yet refined, with a neutral palette that fits any kitchen.

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DESCRIPTION

Crafted for the Hearth. Built for Real Bakers.

At NutriMill, we believe baking is more than a recipe, it’s a ritual. Our Enameled Cast Iron Bread Pan brings timeless materials into the modern kitchen, built to support the craft of real home bakers. With a creamy ceramic enamel interior and a deep, earthy brown exterior, this is a tool that feels as good as it bakes.

Engineered for even heat and a golden, bakery-style crust, this bread pan gives structure and soul to every loaf. From sourdough to sandwich bread to pumpkin loaves in the fall, it’s the pan you reach for when you want something to feel homemade and gourmet.

Product Features

  • Naturally Easy Release: Smooth glazed enamel reduces sticking with proper oiling—no seasoning required.
  • Food-Safe Enamel: Free of PTFE and PFOA.
  • Even Heat Distribution: Cast iron radiates and retains heat for consistent results and perfectly risen loaves.
  • Durable & Chip-Resistant: High-quality enamel resists scratching, cracking, and staining over time.
  • Effortless Clean-Up: Enamel surface wipes clean—no rusting, no seasoning, no scrubbing steel wool.
  • Timeless Design: Rustic yet refined, with a neutral palette that fits any kitchen.
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