Skip to content
BBQ Season is here! 🍖 Shipping chocolate or perishables? Check our Shipping Policy to ensure your order arrives in peak condition.
BBQ Season is here! 🍖 Shipping chocolate or perishables? Check our Shipping Policy to ensure your order arrives in peak condition.

Fruit Bliss Organic Turkish Figs, Case of 6, 5 Oz Packs

SKU UGGHG1569177
Original price $50.14
Original price $50.14 - Original price $50.14
Original price $50.14
Current price $47.49
$47.49 - $47.49
Current price $47.49
Availability:
in stock, ready to be shipped
EMPTY DOM REMOVE PROTECTOR
EMPTY DOM REMOVE PROTECTOR
EMPTY DOM REMOVE PROTECTOR
...
......
...

Fruit Bliss Organic Turkish Figs — Case of 6 (5 oz packs)

Turkey produces more than 60% of the world's dried figs — and the Büyük Menderes Valley near Aydın and Izmir in the Aegean region is the heart of production, home to the Sarılop (Calimyrna) variety, the premier cultivar for drying. This is the fig the food world means by "Turkish fig": large, golden-ivory flesh, rich sweetness, and a creamy, almost nutty depth that distinguishes it from other varieties. Fruit Bliss sources certified organic Sarılop figs and rehydrates them with purified water — no sulfites, no added sugars, no oil coating. The rehydration process is what sets Fruit Bliss apart: it restores the fig's natural soft, jammy texture without the leathery toughness of standard commercial dried figs, and without the sulfite compounds conventional processors use to preserve amber color. Each 5 oz pack contains roughly 8–10 figs. Nutritionally, figs stand out for calcium (~162 mg per 100g dried — exceptional among fruits), a combination of soluble pectin and insoluble cellulose fiber, and ficin — a naturally occurring cysteine protease that assists protein digestion via the same mechanism as papain (papaya) and bromelain (pineapple). Case of 6.

Key Features

  • Sarılop Variety, Aegean Turkey: The world's premier fig for drying — from the Büyük Menderes Valley, the center of global fig cultivation
  • Rehydrated Without Sulfites: Purified water rehydration restores soft, jammy texture without the sulfite preservatives used in conventional fig processing
  • High Calcium for a Fruit: ~162 mg calcium per 100g dried — exceptional among fruits, alongside natural potassium, copper, and manganese
  • Pectin + Cellulose Fiber: Soluble pectin supports gut microbiome and cholesterol; insoluble cellulose supports transit and digestive motility
  • Ficin (Cysteine Protease): Natural enzyme in fig latex that assists protein digestion — same mechanism class as papain (papaya) and bromelain (pineapple)
  • USDA Certified Organic | No Added Sugars | No Sulfites | No Preservatives
  • Case of 6 × 5 oz: Pantry supply for snacking, cheese boards, oatmeal, salads, and baked goods
Learn more about Cozy Farm, your source for organic and natural products

Compare products

{"one"=>"Select 2 or 3 items to compare", "other"=>"{{ count }} of 3 items selected"}

Select first item to compare

Select second item to compare

Select third item to compare

Compare
DESCRIPTION

Fruit Bliss Organic Turkish Figs — Case of 6 (5 oz packs)

Turkey produces more than 60% of the world's dried figs — and the Büyük Menderes Valley near Aydın and Izmir in the Aegean region is the heart of production, home to the Sarılop (Calimyrna) variety, the premier cultivar for drying. This is the fig the food world means by "Turkish fig": large, golden-ivory flesh, rich sweetness, and a creamy, almost nutty depth that distinguishes it from other varieties. Fruit Bliss sources certified organic Sarılop figs and rehydrates them with purified water — no sulfites, no added sugars, no oil coating. The rehydration process is what sets Fruit Bliss apart: it restores the fig's natural soft, jammy texture without the leathery toughness of standard commercial dried figs, and without the sulfite compounds conventional processors use to preserve amber color. Each 5 oz pack contains roughly 8–10 figs. Nutritionally, figs stand out for calcium (~162 mg per 100g dried — exceptional among fruits), a combination of soluble pectin and insoluble cellulose fiber, and ficin — a naturally occurring cysteine protease that assists protein digestion via the same mechanism as papain (papaya) and bromelain (pineapple). Case of 6.

Key Features

  • Sarılop Variety, Aegean Turkey: The world's premier fig for drying — from the Büyük Menderes Valley, the center of global fig cultivation
  • Rehydrated Without Sulfites: Purified water rehydration restores soft, jammy texture without the sulfite preservatives used in conventional fig processing
  • High Calcium for a Fruit: ~162 mg calcium per 100g dried — exceptional among fruits, alongside natural potassium, copper, and manganese
  • Pectin + Cellulose Fiber: Soluble pectin supports gut microbiome and cholesterol; insoluble cellulose supports transit and digestive motility
  • Ficin (Cysteine Protease): Natural enzyme in fig latex that assists protein digestion — same mechanism class as papain (papaya) and bromelain (pineapple)
  • USDA Certified Organic | No Added Sugars | No Sulfites | No Preservatives
  • Case of 6 × 5 oz: Pantry supply for snacking, cheese boards, oatmeal, salads, and baked goods
Learn more about Cozy Farm, your source for organic and natural products
SHIP FROM

This item is fulfilled by the Cozy Farm from their warehousing. For further shipping information please contact our customer service team at specialtyfoodsource@jnkidds.com. Items ordered from this seller will ship separately from orders from our specialtyfoodsource.com warehouse or other shippers.