King Arthur Gluten-Free Protein Pancake Mix, 12 Oz., 6-Pack

Pancakes That Actually Work for You

King Arthur Baking Company has been milling flour and perfecting baking recipes since 1790. Their Gluten-Free Protein Pancake Mix brings that same obsessive attention to quality to a morning stack that's genuinely nutritious — 9g of protein per serving, no gluten, no added sugar, and a texture that doesn't tip you off that anything's been left out.

What's in Every Stack

• 9g protein per serving — from a blend of pea protein and whey, supporting satiety and muscle recovery
• Certified gluten-free — made with brown rice flour, tapioca, and coconut flour for a light, fluffy result
• No added sugar — just 7g of naturally occurring sugars per serving
• Non-GMO & Kosher certified — clean credentials for a clean ingredient list
• 3g dietary fiber per serving — more staying power than a standard pancake mix

Nutrition at a Glance

Per ½ cup (28g) dry mix: 130 calories, 9g protein, 22g carbs, 3g fiber, 0g added sugar. Contains milk (whey).

Stock Up & Bake More

Six 12 oz. bags — enough to keep weekend breakfasts, post-workout brunches, and weekday mornings covered without running out.

About King Arthur Baking Company

America's oldest flour company, founded in 1790, and 100% employee-owned. Every product is developed by their team of professional bakers and tested to perform — not just to look good on a label.