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Designed for efficiency in the field, this harvest knife features a 7¼″ stainless steel blade with two cutting edges. Use the long side for clean slicing from the stem and the short edge for quick push cuts at the base of lettuce or leafy greens. The non-slip plastic handle stays secure even when wet, making it a reliable tool for quick, repetitive harvests.
Slice through head lettuce and leafy greens with precision. This dual-edge harvest knife is designed to keep up with fast-paced fieldwork—no slipping, no hesitation.
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