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Not only is our oat flour packed with antioxidants, it also has more protein and fat than most traditional flours. This whole oat flour is made by grinding and sifting whole oat groats in a natural stone mill and makes for a dry, free-flowing powder, free of hard lumps. It is cream to light tan in color and can be used in any recipe, replacing traditional flours.
whole grain oats
Shelf Life: 1 year if stored in a cool, dry area.
Organic: YES
Non-GMO: YES
Certified Gluten-Free: NO
Vegan: YES
Country of Origin: USA
Brand: CLNF
Our products are made with natural ingredients in a facility that contains no animal products, eliminating any risk of animal-based cross-contamination. While we no longer maintain an active Kosher certification on our packaged retail sizes, our products and facility standards have remained the same. If you’re specifically seeking officially certified Kosher, our unopened 25 lb and 50 lb bulk products are still Kosher-certified directly from the original producer.
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