Pan's Mushroom Jerky, Salt & Pepper, 2.2 Oz, Case of 6

Pan's Mushroom Jerky — Salt & Pepper | 2.2 oz, Case of 6

Pan's Mushroom Jerky is made from whole shiitake mushrooms sliced and low-temperature dehydrated — not extruded, reconstituted, or reformed like most plant-based meat alternatives. Shiitake (Lentinula edodes) have an intrinsically meaty, chewy texture when dried because of their dense, fibrous cell walls and high glutamate content — glutamate is the amino acid responsible for umami, the savory "fifth taste." Shiitake are also one of the few food sources of lentinan, a beta-1,3/1,6-glucan polysaccharide studied for its immunomodulatory properties (it activates macrophages and natural killer cells without overstimulating the immune system). Eritadenine — an adenosine analog naturally present in shiitake — has been studied for its ability to support healthy cholesterol metabolism. Low-temperature dehydration is used specifically to preserve these heat-sensitive polysaccharides. Case of 6 provides a pantry supply or a practical office snack option.

Key Features

• Whole Shiitake Mushrooms: Real mushroom pieces — not extruded or reconstituted. Chewy, meaty texture from shiitake's dense natural cell structure
• Lentinan (Beta-Glucan): Shiitake-specific beta-1,3-glucan that activates macrophages and natural killer cells — a unique immune-supportive polysaccharide
• Eritadenine: Adenosine analog naturally occurring in shiitake, studied for support of healthy cholesterol metabolism
• Natural Glutamate Umami: Shiitake's high free glutamate content delivers deep savory flavor without additives — genuine umami, not flavoring
• Simple Ingredients: Shiitake mushrooms, sea salt, black pepper — clean label without the filler ingredients common in plant-based snacks
• Vegan | Gluten-Free | High in B Vitamins, Copper & Fiber
• Case of 6: Six 2.2 oz bags — convenient for pantry stocking, offices, or sharing

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