Pasilla Negro Chiles

Pasilla Negro, often known as 'Chile Negro', is essential in Mexican cuisine, renowned for its rich, smoky flavor with hints of berry and cocoa. These chiles, with their long, dark, and wrinkled appearance, offer a mild to medium heat. They are perfect for mole sauces, marinades, and stews, providing depth and complexity to your dishes. For chefs and culinary enthusiasts, Pasilla Negro Chiles are a gateway to authentic and sophisticated Mexican flavors.

Kosher

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