Rummo Gluten-Free Penne Rigate Pasta, 12 oz (Case of 12)
Authentic Italian Pasta, Certified Gluten-Free
Rummo Gluten-Free Penne Rigate delivers the authentic taste and texture of traditional Italian pasta without the gluten. Crafted from premium non-GMO corn and rice using traditional bronze die-cutting methods, this certified gluten-free pasta is perfect for those with celiac disease, gluten sensitivities, or anyone seeking healthier pasta options. Each case includes 12 boxes of 12 oz pasta.
Why Choose Rummo Gluten-Free Penne
- Certified gluten-free – Verified by the Gluten-Free Certification Organization for peace of mind
- Non-GMO corn & rice – Made with carefully selected, pure ingredients
- Bronze die-cut – Traditional method creates a rougher surface that holds sauce beautifully
- Authentic Italian taste – Crafted with the same passion and expertise as traditional wheat pasta
- Case of 12 (12 oz each) – Stock your pantry with this versatile gluten-free staple
Perfect Texture, Every Time
The bronze die-cutting process gives this penne rigate its characteristic ridges and rough texture, allowing sauces to cling perfectly to every piece. Cook for 11-13 minutes in boiling salted water for ideal al dente texture that rivals traditional pasta.
Quality Without Compromise
Rummo brings over 170 years of Italian pasta-making expertise to their gluten-free line. Each batch is carefully crafted to deliver the authentic taste, texture, and cooking performance you expect from premium Italian pasta, making it impossible to tell it's gluten-free.
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