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Erin French, chef and owner of The Lost Kitchen in Freedom, Maine, shares her heartfelt approach to food in this inspiring cookbook. A self-taught cook who began at her father's diner, Erin now draws global visitors to her warm, intimate restaurant.
Blending the elegance of a restaurant cookbook with the comfort of a home cooking cookbook, her recipes are simple, honest, and full of flavor. Ideal as a beginner cookbook, it also shines as a refined gourmet cookbook and approachable easy cookbook for everyday meals.
This celebrated Erin French cookbook blends storytelling and comforting recipes that feel personal, inviting, and deeply rooted in tradition.
When searching for the best home cookbook, The Lost Kitchen is a great choice. The spiral bound version of this book is great for those who use their books regularly. Our proprietary binding helps you lay this title flat for easier reading and handling.
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