VALRHONA GIANDUJA NOIR BLOCK

GIANDUJA is a mixture of toasted hazelnuts, cocoa beans and sugar roasted over several hours before being very finely ground.

Cocoa beans and hazelnuts are roasted separately at specific temperatures.

% of main ingredient
4% of Cocoa

Composition
sugar 35%, hazelnuts 35%, whole milk powder 13.1%, cocoa butter 12.3%, cocoa beans 4.4%, natural

Kosher product
Yes
Gluten free
Yesanilla extract 0.2%