62% CacaoHigh Fluidity12 kg Bulk
The enrobing specialist. Valrhona Satilia Noire 62% is a fluid dark couverture designed for enrobing, molding, and ganache in professional kitchens — smooth, lightly bitter, and balanced. Prized for stable performance in tempering machines and even texture in ganache, this bulk 12 kg format is built for chocolatiers running serious production of bonbons, truffles, and bars.
| Brand |
Valrhona — France |
| Cacao Content |
62% dark couverture, excellent fluidity |
| Best For |
Enrobing, molding, ganache — bonbons, truffles & bars |
| Format |
Fèves • 12 kg (26 lb 7 oz) bulk case |
☀ Summer Heat Advisory: Chocolate is heat-sensitive. We strongly recommend adding Insulated Shipping with Ice Packs (available as an add-on in your cart) — chocolate is not guaranteed to arrive unmelted without insulation. See our Shipping Policy for details.
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