The vodka cream tomato sauce perfectly combines the rich flavors of imported Italian tomatoes, smooth heavy cream, and a hint of vodka, creating a delightful balance that dances on the palate. The aromas of fresh basil and garlic elevate this sauce, inviting you to indulge in its creamy texture that clings beautifully to pasta, making each bite a comforting experience.
The Story
Produced in the United States, our vodka cream tomato sauce is a standout in Di Bruno Bros.’ Private Collection of sauces. Each variety, including Tomato Basil and Arrabbiata, features kettle-cooked tomatoes sourced from the sun-kissed fields of Italy, ensuring an authentic taste. The combination of premium ingredients is selected to deliver both quality and flavor, providing a little taste of Italy in every jar. With its smooth mouthfeel, this vodka cream tomato sauce is crafted to elevate your culinary creations without overwhelming them.
Usage Tips
This vodka cream tomato sauce is versatile and can be enjoyed in many ways. Serve it over your favorite pasta, such as fettuccine or penne, and finish with grated Parmesan for a classic pairing. It also doubles as a flavorful base for dishes like vodka cream chicken or can be used as a base for baked ziti, enriching every layer with its nuanced flavor. To accentuate its fresh herbal notes, consider garnishing with additional fresh basil or parsley.
Quick Facts
Origin: United States
Unit Size: 24 oz.