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Fall baking season is here · Free local delivery on $250+ in MA & $500+ in RI, NH & ME · Warehouse pickup in Brockton · Shipping chocolate? Add insulated shipping.
Fall baking season is here · Free local delivery $250+ MA · $500+ RI, NH & ME · Pickup in Brockton
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Whole Dried Morel Mushrooms – 1 lb

SKU DR-MOREL-WHOLE-1LB
Original price $99.00 - Original price $99.00
Original price
$99.00
$99.00 - $99.00
Current price $99.00
Availability:
in stock, ready to be shipped

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Whole dried morel mushrooms, 1 lb. Their distinctive honeycomb shape and deep, nutty aroma suit cream sauces, risotto, pasta, and special-occasion dishes where the mushroom itself remains visible.

Choose whole morels

This pack contains whole dried morels rather than pre-sliced mushrooms. Rehydrate for recipes that feature the whole mushroom, or slice after rehydrating for sauces and fillings. Natural variation in size and shape is expected.

Preparation

Follow the package instructions to rehydrate, inspect for remaining debris, and cook thoroughly before eating. Soaking is not a substitute for cooking. If using the soaking liquid, strain it carefully and use it in a thoroughly cooked dish.

Storage and other formats

Keep the dried mushrooms sealed in a cool, dry place away from heat and sunlight. Protect the remaining mushrooms from moisture after opening.

For a pre-cut format, choose sliced dried morels. For a frozen option, explore frozen morel mushrooms. Read our dried morel buying guide, or ask about wholesale quantities.

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DESCRIPTION

Whole dried morel mushrooms, 1 lb. Their distinctive honeycomb shape and deep, nutty aroma suit cream sauces, risotto, pasta, and special-occasion dishes where the mushroom itself remains visible.

Choose whole morels

This pack contains whole dried morels rather than pre-sliced mushrooms. Rehydrate for recipes that feature the whole mushroom, or slice after rehydrating for sauces and fillings. Natural variation in size and shape is expected.

Preparation

Follow the package instructions to rehydrate, inspect for remaining debris, and cook thoroughly before eating. Soaking is not a substitute for cooking. If using the soaking liquid, strain it carefully and use it in a thoroughly cooked dish.

Storage and other formats

Keep the dried mushrooms sealed in a cool, dry place away from heat and sunlight. Protect the remaining mushrooms from moisture after opening.

For a pre-cut format, choose sliced dried morels. For a frozen option, explore frozen morel mushrooms. Read our dried morel buying guide, or ask about wholesale quantities.

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