Whole Wheat Everything Bagel

Special Flavor! Our hand-rolled Whole Wheat Everything bagel was specially developed for those who want the healthful benefit of whole wheat, and a smack of fantastic, aromatic taste, and artisan texture. This baby has it all!

Our whole wheat bagels satisfy that craving for carbs in a nutritious way, providing a longer lasting punch of energy than a doughnut or other bread or pastry.

Poppy seeds and sesame seeds provide the black and tan speckled look associated with the everything bagel. Californian onion flakes and garlic flakes go on as well for extra flavor. These add a real punch under the snap of the seeds. Finally, sea salt is sprinkled on before baking to a gourmet, golden brown finish.

Details

Boiled, baked 'n shipped fresh from New York City…

• Shipped to you with free overnight2-Day shipping
• 1 dozen large New York City bagels
• No preservatives of any kind; No bromates or bromated flour
• No Saturated fat or Trans fat
• Star-K, pas Yisroel Kosher certified
• Packed in a New Yorker Bagels gift box
• Add a complimentary gift message

Ingredients

WHOLE WHEAT FLOUR, UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BROWN SUGAR, MALT SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SEA SALT, RAISIN JUICE CONCENTRATE, YEAST, POPPY SEEDS, DRIED GARLIC, SESAME SEEDS, PRETZEL SALT, DEHYDRATED ONION, MOLASSES POWDER, ASCORBIC ACID, ENZYMES, CORNMEAL.

Contains: Wheat and Sesame.

While our bakery does not process milk, eggs or tree nuts, some ingredients may come from facilities that also handle these allergens.

Vegan Statement

None of our bagels contain animal products - they are 100% Vegan.