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5.0 / 5.0
3 Reviews
GRUAU ROUGE T45VIENNOISERIE & BRIOCHEMILLED IN FRANCEKOSHER The croissant and brioche flour. Grands Moulins de Paris Gruau Rouge is a T45 mill...
View full details5.0 / 5.0
3 Reviews
TRADITION T65NO ADDITIVESMILLED IN FRANCEKOSHER The baguette de tradition flour. Grands Moulins de Paris Tradition T65 is the flour French bakers ...
View full detailsLAMINATION FATBULK 50 LBFOODSERVICEBunge Pastry Margarine 504 is the gold standard for laminated doughs — croissants, Danishes, and puff pastry. I...
View full detailsIntroducing Grands Moulins de Paris T80 Wheat Flour: The Secret to Authentic Bread. Immerse yourself in the world of traditional baking with our p...
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