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Bread FlourSIR LANCELOTSIR LANCELOTSpecialty Food SourceIntroducing King Arthur Sir Lancelot Flour, a high-gluten flour that is the secret weapon for professional bakers and passionate home chefs alike. Sourced from premi

SIR LANCELOT

SKU FL122
by King Arthur
$4.44 - $31.25
$31.25
$4.44 - $31.25
$31.25
Availability:
In stock
Availability:
In stock
EMPTY DOM REMOVE PROTECTOR
PACK SIZE | UNIT | WEIGHT: 50 LB | CASE | 50.0000
EMPTY DOM REMOVE PROTECTOR
EMPTY DOM REMOVE PROTECTOR
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High-GlutenKosherWholesale Case Size

King Arthur Sir Lancelot is the secret weapon of professional bagel shops and pizzerias. Milled from premium hard spring wheat, this high-gluten flour is renowned for its exceptionally high protein content, delivering the strength and elasticity that yeast-raised doughs demand. Expect a strong, chewy texture and lofty rise — the structure and resilience serious production baking requires, batch after batch.

Brand King Arthur Baking Company — est. 1790
Type High-gluten hard spring wheat flour
Best For Bagels, pizza crusts, hearth breads, pretzels & other yeast-risen doughs
Available Sizes 50 lb case • 5 lb bag
Certifications Kosher

Why Buy From Specialty Food Source

  • Nationwide shipping — next day UPS Ground delivery in Massachusetts
  • Trusted by chefs, breweries, manufacturers, and the cannabis industry for over 30 years
  • Contact us for large orders and hard-to-find ingredients
  • Globally sourced • Retail store • Wholesale
  • 5 stars: 1 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
J
John L Costa
Best flour

Great flour for sourdough breads . I will continue to use this flour .

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DESCRIPTION

High-GlutenKosherWholesale Case Size

King Arthur Sir Lancelot is the secret weapon of professional bagel shops and pizzerias. Milled from premium hard spring wheat, this high-gluten flour is renowned for its exceptionally high protein content, delivering the strength and elasticity that yeast-raised doughs demand. Expect a strong, chewy texture and lofty rise — the structure and resilience serious production baking requires, batch after batch.

Brand King Arthur Baking Company — est. 1790
Type High-gluten hard spring wheat flour
Best For Bagels, pizza crusts, hearth breads, pretzels & other yeast-risen doughs
Available Sizes 50 lb case • 5 lb bag
Certifications Kosher

Why Buy From Specialty Food Source

  • Nationwide shipping — next day UPS Ground delivery in Massachusetts
  • Trusted by chefs, breweries, manufacturers, and the cannabis industry for over 30 years
  • Contact us for large orders and hard-to-find ingredients
  • Globally sourced • Retail store • Wholesale
SHIPS FROM

This item is fulfilled by us at specialtyfoodsource.com from our JN KIDDS Distributors warehouse located at 830 West Chestnut St. Brockton, MA 02301. For further shipping information please contact our customer service team at specialtyfoodsource@jnkidds.com.

  • THIS IS A FROZEN FOOD ITEM. ALL FROZEN FOOD ITEMS MUST BE ORDERED BY 1PM MONDAYS. ORDERS SHIP TUESDAY AND REQUIRE OVERNIGHT SHIPPING. FOR BEST SHIPPING PRICING PLEASE CONTACT US DIRECTLY AT (781)331-7722 PRIOR TO ORDERING,
  • Next Day UPS Ground Delivery in Massachusetts
  • Contact Us For Large Orders and Hard To Find Ingredients

Shipping Note
If this is a heavy or bulky item 50 lbs or more) it may significantly impact shipping costs. For larger quantities (typically 500 lbs or more), palletized or LTL freight is often the most cost-effective option.

If shipping costs seem high, contact us before ordering for a custom freight quote — we’re happy to help find the best solution.