Crown Fungi Wild Mushrooms & Berries

Dried Russula mushroom caps, 1 lb. A hearty, aromatic dried mushroom format for cooked stews, gravies, sauces, and mushroom blends.Cooking ideasReh...

Dried deer antler reishi mushrooms, 1 lb. This antler-shaped form of reishi (Ganoderma) grows in long, branching shapes. The dried mushroom is hard...

Frozen wild morel mushrooms, 1 lb. Wild morels from the Pacific Northwest of the United States (Morchella spp.), hand-picked and flash-frozen for a...

Dried turkey tail mushrooms (Trametes versicolor), 1 lb. This woody bracket fungus has a mild, earthy, slightly bitter character and is used for si...

Frozen golden chanterelle mushrooms, 1 lb. Cleaned and blast-frozen chanterelles offer a fruity, gently peppery character for pasta, risotto, eggs,...

USA-foraged dried golden chanterelle mushrooms, 1 lb. Wild chanterelles from the United States, dried to preserve their fruity aroma and rich, butt...

Whole dried morel mushrooms, 1 lb. Their distinctive honeycomb shape and deep, nutty aroma suit cream sauces, risotto, pasta, and special-occasion ...

Frozen matsutake mushrooms, 1 lb. These aromatic mushrooms bring a distinctive spicy, pine-like fragrance to rice dishes, clear broths, hot pots, a...

Dried Cordyceps militaris mushrooms, 1 lb. Bright golden-orange strands with a delicate, earthy, slightly sweet flavor for broths, stocks, soups, a...

Crown Fungi frozen coastal huckleberries are small, shiny blue-black berries, picked in season and frozen whole and loose. Their flavor is rich and...

Sliced dried morel mushrooms, 1 lb. A pre-cut morel format for distributing rich mushroom flavor throughout sauces, ragouts, risotto, pasta filling...

Dried porcini mushroom slices, 1 lb. Thinly sliced porcini bring a rich, earthy aroma and deep savory flavor to soups, risotto, pasta, gravies, and...

Fresh wild lobster mushrooms in 3 lb and 5 lb boxes. Known for their bright orange color, firm texture, and seafood-like flavor, these mushrooms wo...

Dried lobster mushroom slices, 1 lb. Wild lobster mushrooms, sliced and dried, bring a deep orange color, a meaty texture after rehydration, and a ...

Dried bamboo fungus, also called bamboo pith or veiled lady, in a 1 lb pack. This mild mushroom is valued for its distinctive texture and its abili...

Fresh wild chanterelle mushrooms in 3 lb and 5 lb boxes. These golden mushrooms are prized for their fruity aroma and are suited to risotto, pasta,...

Dried maitake mushrooms, also called hen of the woods, in a 1 lb pack. Their layered, petal-like form and rich, woodsy flavor suit soups, broths, r...

Dried golden chanterelle mushrooms, 1 lb. A dried mushroom ingredient with a fruity aroma and buttery character for cream sauces, poultry dishes, r...

Frozen lobster mushrooms, 1 lb. Bright orange lobster mushrooms with a firm texture and seafood-like flavor, hand-trimmed and blast-frozen for use ...

Crown Fungi frozen red huckleberries (Vaccinium parvifolium) are small, bright red, translucent berries, picked in season and frozen whole and loos...

Dried Brazil mushrooms (Agaricus subrufescens), 1 lb. Also sold as Himematsutake or sun mushroom, these dried mushrooms have a mild, nutty characte...

Crown Fungi frozen elderberries (Sambucus) are tiny, dark purple to blue-black berries, picked in season and frozen whole and loose. Cooked, they h...

Crown Fungi frozen northern mountain huckleberries (Vaccinium membranaceum) are small, deep purple to blue-black berries, picked in season and froz...