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Callebaut 70-30-38NV Dark Chocolate Callets – 70.4% Cocoa – 10kg (22 lb)Experience deep, powerful cocoa flavor with Callebaut Recipe 70-30-38NV, a ...
View full detailsElegant White Chocolate Pearls for Crunch, Creaminess & Visual AppealMona Lisa Crisp Pearls – White Chocolate blend a crispy cereal center with...
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Light, Melting Milk Chocolate Flakes for Gourmet FinishesThese Milk Chocolate Flakes offer a silky melt and beautiful texture—perfect for use as a ...
View full detailsProfessional Semi-Sweet Dark Chocolate Chunks for BakingCallebaut Dark Chocolate Chunks are semi-sweet chocolate pieces designed to hold their shap...
View full detailsCallebaut CW2 White Chocolate Callets – 5.5 lb (2.5 kg)Made with 100% pure cocoa butter and full cream milk, Callebaut CW2 delivers a rich and crea...
View full detailsFeatures: Indulge your taste buds with our Dark Chocolate Ganache. Our ganache is made with high-quality dark chocolate and cream, creating a smoo...
View full detailsOriado 60% is a unique Valrhona Blended Origin Grand Cru chocolate made of cocoa beans from Peru and the Dominican Republic. ORIADO 60% features a ...
View full detailsAchieve flawless shine and professional finish with Valrhona Absolu Cristal Neutral Glaze – 5kg Tub, a premium, ready-to-use glaze designed by Valr...
View full detailsSingle-Origin Elegance – Fruity Depth with a Silky FinishValrhona Illanka 63% Dark Couverture Chocolate is a Grands Crus single-origin chocolate ma...
View full detailsVALRHONA OPALYS 33 FEVE With its pure and light color and velvety texture, it offers a not-too-sweet flavor revealing harmonious aromas of fresh mi...
View full detailsVALRHONA INSPIRATION STRAWBERRY With its fruit couvertures, Valrhona is opening up new creative possibilities for each and every artisan who wants ...
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Discover the profound intensity of VALRHONA Abinao 85% Feves, a selection for those who crave the deepest, most robust chocolate experience. Thes...
View full detailsThe Original Blonde Chocolate with Unique Caramelized FlavorValrhona Dulcey 35% is the world's first blonde chocolate, created and perfected by Val...
View full detailsValrhona Tainori 64% progressively reveals fresh yellow fruit aromas, followed by roasted almonds. It finishes with notes of camphor and freshly b...
View full detailsExperience the balanced blend of CACAO BARRY MI-AMERE 58% dark chocolate. Ideal for baking and confections. Available at Specialty Food Source. Pro...
View full detailsPremium Sugar-Free Milk Chocolate – Made for Artisans, Loved by ProsExperience the smooth, creamy indulgence of Callebaut No Added Sugar Milk Choco...
View full detailsMake birthdays unforgettable with the elegant Chocotree by Valrhona “Happy Birthday” Chocolate Rectangle. Crafted from 64% Grand Cru dark couvertur...
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VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE. 🌞 ...
View full detailsIndulge in the nutty richness of Valrhona Azélia 35% Milk Chocolate – 3kg Bag, a luxurious milk chocolate couverture crafted for professional choco...
View full detailsDiscover the rich intensity of Komuntu 80 Dark Chocolate, a bold and ethical choice for chocolate enthusiasts and professional chefs alike. This ...
View full detailsThe Benchmark in All-Purpose Dark Chocolate CouvertureCallebaut 811 is one of the most widely used dark chocolate couvertures in the world, known f...
View full detailsPremium Dark Chocolate Batons for Flaky, Chocolate-Filled PastriesValrhona Batons Petits Pains 48% are expertly crafted dark chocolate baking stick...
View full detailsVALRHONA PRALINE PECAN 50%.VALRHONA PRALINE PECAN 50VALRHONA PRALINE PECAN 50VALRHONA PRALINE PECAN 50VALRHONA PRALINE PECAN 50VVALRHONA PRALINE PE...
View full detailsVelvety-Smooth Belgian White Chocolate for Professional BakingCrafted by Callebaut, a revered name in Belgian chocolate, these White Chocolate Chun...
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