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Features: High-quality hazelnut praline from Cacao Barry Made from premium roasted hazelnuts and caramelized sugar Smooth and creamy texture...
View full detailsFeatures: Delicious, sweet glazed cherries that are perfect for snacking, baking, or adding to your favorite recipes Made with only the fine...
View full detailsFeatures: Maraschino cherries without stems are the perfect addition to any dessert. Whether you are making a sundae or adding a finishing touch t...
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VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE. 🌞 ...
View full detailsIndulge in the nutty richness of Valrhona Azélia 35% Milk Chocolate – 3kg Bag, a luxurious milk chocolate couverture crafted for professional choco...
View full detailsDiscover the rich intensity of Komuntu 80 Dark Chocolate, a bold and ethical choice for chocolate enthusiasts and professional chefs alike. This ...
View full detailsPremium Dark Chocolate Batons for Flaky, Chocolate-Filled PastriesValrhona Batons Petits Pains 48% are expertly crafted dark chocolate baking stick...
View full detailsVALRHONA PRALINE PECAN 50%.VALRHONA PRALINE PECAN 50VALRHONA PRALINE PECAN 50VALRHONA PRALINE PECAN 50VALRHONA PRALINE PECAN 50VVALRHONA PRALINE PE...
View full detailsVelvety-Smooth Belgian White Chocolate for Professional BakingCrafted by Callebaut, a revered name in Belgian chocolate, these White Chocolate Chun...
View full detailsPURE VANILLA FROM BEAN TO EXTRACTS, INTENSE AND WOODY Extracted from the finest quality of Madagascar Bourbon vanilla beans, capturing the full and...
View full detailsManjari 64% is a composition of rare Criollo and Trinitario beans from Madagascar. It has a fresh, acidic and sharp bouquet with vibrant red fruit...
View full detailsSmooth, Refined Dark Chocolate Gianduja with Rich Hazelnut FlavorValrhona Gianduja Noir is a luxurious blend of 36% dark chocolate and 30% finely g...
View full detailsIndulge in the luxurious blend of cocoa and creamy milk with Hukambi Lactée 53 Milk Chocolate. This premium milk chocolate boasts a distinctive 53%...
View full detailsExperience the innovative fusion of French chocolate mastery and Japanese citrus delicacy with Valrhona Yuzu Inspiration Feves. This unique offerin...
View full detailsGlossy, Crunchy Dark Chocolate Pearls for Elegant Finishing TouchesMona Lisa Crisp Pearls – Dark Chocolate are small, spherical garnishes with a to...
View full detailsSTRONG INTENSITY AND SMOOTH TEXTURE All typical aromatic intensity of Madagascar Bourbon vanilla with balsamic, phenolic and woody notes. Ready to ...
View full detailsTHIS IS A SPECIAL ORDER ITEM. Availability and pricing may differ from what is listed. Please contact us directly to purchase. Email Info@specialty...
View full detailsPURE VANILLA FROM BEAN TO EXTRACTS, INTENSE AND WOODY Aromatic intensity of Madagascar Bourbon Vanilla with balsamic, phenolic and woody notes. Rea...
View full detailsVALRHONA ARAGUANI 72% Made from rare Venezuelan cocoa beans, Araguani 72% is strongly tannic with a long lasting finish. Its rich flavor profile f...
View full detailsDeep, Complex Flavor for the True ArtisanCrafted from select Forastero and Arriba beans, Cacao Barry Fleur de Cao™ 70% Dark Couverture Chocolate de...
View full detailsProfessional Milk Chocolate Truffle Shells – Ready to Fill & DecorateValrhona Boule Creuse Lait (Milk Chocolate Truffle Shells) are expertly cr...
View full detailsFeatures: Dextrose sugar is a type of granulated sugar made from dextrose, a naturally occurring form or glucose. A mix of fine and coarse grains...
View full detailsCrunchy, Creamy Milk Chocolate Pearls for Snacking and Dessert DécorThese Milk Chocolate Crisp Pearls are a luxurious blend of texture and flavor—f...
View full detailsElevate your coffee experience with PROVA Brand's Coffee Cold Brew Extract, a concentrated essence that captures the smooth, rich flavors of cold b...
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